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Ongoing project

The nutritional advantage of fresh produce: a focus on bioactive nutrients and their role in consumer demand (HN22003)

This program is increasing the knowledge and awareness of bioactive compounds derived from plant-based foods across Australia with a major focus on promoting their health and well-being benefits.

17 May 2024

Completed project Final Research Report

Industry level life cycle assessment (LCA) of Australian avocado production (AV23015)

This project delivered the first industry‑wide environmental life cycle assessment of Australian avocado production.

26 February 2026

Completed project Final Research Report

Vegetable high school education resources (VG23010)

This project delivered a new suite of high-quality, curriculum‑aligned education resources to improve how vegetable production, nutrition and careers are taught in Australian high schools.

23 October 2025

Ongoing project

Management of the citrus industry consultation and advisory mechanism (CT23004)

This project is supporting Australian citrus growers to have profitable, competitive, and sustainable businesses through sound investment of the citrus levy by Hort Innovation.

17 May 2024

Completed project Final Research Report

Management options for reducing the reliance on insecticides for fall armyworm in sweet corn (VG23006)

This project investigated practical ways to manage fall armyworm (FAW) in sweet corn and capsicum while reducing reliance on broad‑spectrum insecticides.

23 February 2026

Completed project

Mushroom supply chain and consumer analytics (MU23003)

This project provided analytics on the Australian mushroom supply chain, the volumes and value of product as it travels through distribution channels and the influences on household buying behaviour.

9 May 2025

Completed project Final Research Report

Workshop and roadmap for the way forward for irregular bearing (AV23014)

This project delivered a clear, industry‑endorsed Investment Roadmap to guide future research aimed at improving yield consistency in Australian avocado orchards.

21 November 2025

Ongoing project

Access to new varieties for Australian nashi growers (NA22000)

The project will deliver superior imported varieties that can be adapted to local climatic conditions by the Australian nashi industry.

23 April 2024

Ongoing project

Summerfruit extension and communication project (SF23004)

The project is creating a more informed and innovative summerfruit industry through effective communication and knowledge sharing, ultimately improving fruit quality and industry sustainability.

23 April 2024

Ongoing project

Evaluating self-fertile varieties in block plantings for almond growers (AL22000)

This project is evaluating self-fertile almond varieties in block plantings to demonstrate their benefits to growers and how this system could be incorporated into existing operations, together with varietal information, to provide the greatest return.

10 April 2024